Breakfast Breads
Fresh Pastries • Sweet Moments
Açma
(ATCH-mah, a Turkish Brioche) A soft, fluffy buttery rolled bread.
Options: Chocolate, Feta Cheese & Olive.
Poğaça
(Poh-AH-chah, a stuffed Dinner Roll) Fluffy, savoury brioche-style buns often filled with Feta, Olives or Meat.
Options: Dill & Feta Cheese, Feta Cheese, Mozzarella, Olive, Spinach & Feta Cheese
Ay Çöreği
(EYE chur-eh-EE, a Moon Crescent) Flaky, crescent-shaped Croissant filled with Cocoa, Nuts, and Cinnamon.
Simit
(A Turkish Bagel) Molasses-dipped, sesame-crusted Bread ring; crunchy outside, chewy inside.
Çörek
(chur-ECK, Tahini Rolls) Sweet, spiral-shaped rolls made with yeast dough, filled with sesame paste (tahini), sugar, topped with sesame seeds.
Options: Tahini